Pure Garlic, Black Garlic Dried Garlic Red Garlic,normal white garlic

Iranian Best Fresh Pure Garlic

High quality organic Iranian Fresh White Garlic

Quick Details

Type: Garlic, Pure White & Normal White Garlic

Product Type: Liliaceous Vegetabless

Style: Fresh

Cultivation Type: Common

Size (cm): 6.0

Weight (kg): 1

Place of Origin: Turkey – Iran

Size: 5.5cm, 6.0cm, 6.6cm, 7.0cm

Packaging: 0.25kg-20kg/bag

Variety: Garlic Food -Organic Fresh Garlic

Colour: Purple Garlic Snow Garlic

Crop: Newest Crop

Origin: Iranian Garlic

Color: Normal White Garlic Pure Garlic

Supply Ability

Packaging & Delivery

Company highlights

Business Type	Trading Company	Country / Region	Tehran, Iran
Main Products	Tea,tomato,garlic, Olive, Pistachio,Honey,Orange ,jelly Orange, Flower, Rose water, Rice	Total Employees	11 – 50 People
Year Established	2009	Certifications	CE, ISO, Commercial license
Product Certifications	CE, Standard Certification, Health certification	Patents	–
Trademarks	TAVA NGY PCC	Main Markets	China: 30% India: 20% Europe: 35% Middle east: 15%

Food & Agriculture Department of Tava commercial group

Product Details

What is Garlic?

Garlic has a high concentration of sulfur-containing compounds. Thiosulfinates, which include allicin, are the main active components in garlic. It also contains:

High levels of saponins, phosphorus, potassium, sulfur, and zinc
Moderate levels of selenium and vitamins A and C
Low levels of calcium, magnesium, sodium, iron, manganese, and B-complex vitamins.

Garlic (Allium sativum), is used widely as a flavoring in cooking, but it has also been used as a medicine throughout ancient and modern history; it has been taken to prevent and treat a wide range of conditions and diseases.

Garlic belongs to the genus Allium and is closely related to the onion, rakkyo (an onion found in Asia), scallion, chive, leek, and shallot. It has been used by humans for thousands of years and was used in Ancient Egypt for both culinary purposes and its health and therapeutic benefits.

pure-garlic

Health Benefits of Pure Garlic :

Garlic Contains Compounds With Potent Medicinal Properties
Pure garlic Is Highly Nutritious But Has Very Few Calories
Garlic Can Combat Sickness, Including the Common Cold
The Active Compounds in Pure Garlic Can Reduce Blood Pressure
Garlic Improves Cholesterol Levels, Which May Lower the Risk of Heart Disease
It Contains Antioxidants That May Help Prevent Alzheimer’s Disease and Dementia
Help You Live Longer
Athletic Performance Might Be Improved With Pure Garlic Supplements
Eating Garlic May Help Detoxify Heavy Metals in the Body
Improve Bone Health
Is Easy to Include in Your Diet and Tastes Absolutely Delicious

Details of Exporting Pure Garlic:

Supply capacity : 35,000MT per year.
Harvest time: May yearly.
Varieties: Pure white garlic and normal white garlic.
Processing base: Iran.
Feature: with thick bright skin, whole and strong texture, plump shaped bulbs.
Sizes: 4.5cm and up, 5cm and up, 5.5cm and up, 6cm and up, 6.5cm and up.
Edibleness: reducing bacteria, keeping human in good condition and increasing immunity.
Export standard and quality: no root, clean, no black mould, not broken, no splits on the skin, no internal germination growth, no insects or fungous stuff.
Suppying period: all the year round.

1 2

FAQ

Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications, we will arrange the production as per your requirement.

Q4: What’s the delivery lead time?
A: 10 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.